Join us for a special beer dinner at one of Chicago’s most celebrated restaurants.
This exclusive experience offers you an eight dish, five-course family-style dinner specially curated by Chef Stephanie Izard and features her favorite staples alongside seasonal dishes. We’ve thoughtfully paired each dish with select craft beer to highlight the artistry behind both the food and beverage.
This unique gathering takes place in the Underground Goat, a private casual and rustic dining area.
This special dinner is supported by Breakthru Beverage.
$125. Ticket price includes private dining, eight dishes, assorted desserts, five beer pairings (one full beer and 4 8oz pours), tax, and gratuity. All net proceeds benefit The Chicago Brewseum.