Celebrate Oktoberfest with us and our friends at the Publican! Enjoy offerings from a special à la carte menu or try the chef’s tasting menu for $65, highlighting their take on Oktoberfest fare. Guests dressed in Lederhosen of Dirndl will receive a Free Beer voucher for their next visit!
No tickets necessary, reserve your spot on Resy.com or learn more here.
A portion of the proceeds benefit the Chicago Brewseum, hey, that’s us!
Menu will include:
Hanging Pretzels dropped at each table to kick off meal- served with peach riesling mustard
Sour bean fritters- smoked potato, mettwurst, creme fraiche & dill vinegar
Black bread- preserved mackerel, cultured butter, hefeweizen, dark rye & golden beet
Liver spaetzle- horseradish, apple, poached egg & caraway
Shank- cabbage, pickled things & fün fün ja!
Apple strudel- berry liquor ice cream